Fruit Salsa

Prep Time	Chill Time	Servings	Difficulty
15 minutes	1 hour	10	Quick & Easy

Ingredients

16 oz strawberries, quartered

2 medium apples, peeled and diced

2 kiwis, peeled and diced

4 ounces of raspberries and blueberries

1/4 c pineapple, diced

3 tablespoons fruit preserves, any flavor

2 tablespoons white and brown sugar

Cinnamon Chips

10 (10-inch) flour tortillas

butter-flavored cooking spray

2 tablespoons cinnamon sugar

Directions

1. Mix strawberries, apples, kiwis, raspberries, blueberries, pineapple, fruit preserves, white sugar, and brown sugar together in a large bowl until thoroughly combined. Cover and chill in the refrigerator while you make the cinnamon chips.

2. Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.

3. Stack tortillas on a work surface; use a sharp knife to cut through the stack four times making eight wedges in each tortilla. Arrange wedges in a single layer on the prepared baking sheets. Spray wedges with cooking spray, sprinkle with desired amount of cinnamon sugar, then spray again.

4. Bake until golden and crispy, 8 to 10 minutes. Allow to cool approximately 10-15 minutes and serve with fruit salsa.

💚 Shortcut Tip

Short on time? Skip making the cinnamon-sugar tortilla chips and serve this fruit salsa with Stacy's® Cinnamon Sugar Pita Chips.

💚 The Story Behind This Recipe

I discovered this recipe while searching for something light, colorful, and refreshing to make for my family. Salsa has always been one of our favorite appetizers, so creating a sweet version with fresh fruit seemed like the perfect idea.

Over the years, we've found so many ways to enjoy it. While it's delicious with cinnamon-sugar tortilla chips, our family's favorite shortcut is serving it with Stacy's Cinnamon Sugar Pita Chips. We've also spooned it over brownies, layered it into strawberry shortcake, topped vanilla yogurt, and even served it over ice cream.

Just thinking about all the possibilities makes my face tingle! 

That's the beauty of a great recipe—it starts with one idea and turns into countless delicious memories around the table.

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🍋 Did You Make This Recipe?

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Share your experience in the comments below. Your story might inspire someone else's next meal.